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Green Tea Liquid Extract- 1 fl oz
Green Tea Liquid Extract- 1 fl oz

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Green Tea Liquid Extract
1 fl. oz.


  • EGCG, 200 times more potent than vitamin E*
  • Digestive and respiratory infections*
  • Thermogenic effects*
  • Weight Loss without causing jitters*
  • Decrease hormone activity*
  • Effective treatment for acne*
  • Anti-bacterial*
  • Helps lower cholesterol*
  • Reduces inflammation*
  • Lowers blood pressure*
  • Stimulates the immune system*
  • Fat inhibitor.*

Read Below: Full Description, Clinical Studies & Research on Green Tea.

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Description Supplement Facts
Liquid Herbal Extract

Every day our bodies are exposed to harmful free radicals. Free radicals are unstable molecules created when we are exposed to pollution, cigarette smoke, stress, and other toxins. These byproducts of oxygen metabolism cause major damage to the cells in our bodies. The destruction of these cells is listed among the causes of many degenerative diseases, especially those related to aging. Antioxidants fight free radicals. The powerful antioxidants in Green Tea may help fight the free radicals that contribute to skin, lung, and stomach cancer as well as contribute to lowered blood pressure and LDL cholesterol.

Antioxidants are free radicals’ mortal enemy. Antioxidants bind with free radicals to neutralize their harmful effect. One of the most powerful sources of antioxidants is Green Tea. Popular in Japan and China for thousands of years, Green Tea is rich in polyphenols and one in particular called a catechin. Catechins are 40 to 200 times more effective in seeking out and destroying free radicals than Vitamin A, C, and E. These include four major polyphenols including epigallocatechin gallate (EGCG), epicatechin gallate (ECG, and epigallocatechin (EC). Of these compounds, EGCG is the most abundant in Green Tea and has generated the most interest. Peer-reviewed scientific research has consistently shown that EGCG is a potent antioxidant, deactivating health-damaging free radicals. While these highly reactive and unstable compounds are generated in normal metabolic processes, they increase in number when we are exposed to environmental toxins, cigarette smoke, regular alcohol use, or excessive sunlight. Even the emotional stress associated with our hectic, fast paced lives has been shown to disrupt normal physiological processes and tip the balance in favor of free radicals. Perhaps the most significant determinant of free radical activity is the aging process itself, which plays an important role in chronic disease.

By virtue of its antioxidant effects, EGCG has been shown to exert a number of beneficial activities, such a reducing inflammation (inhibiting interleukin-1 beta-induced activity and expression of cyclooxygenase-2 and nitric oxide synthase-2 in chondrocytes), and normalizing cell and tissue function (by inducing apoptosis, inhibiting angiogenesis, and down-regulating urokinase plasminogen activator). In promoting cardiovascular health EGCG has been shown to inhibit free radical activity in the arteries (reducing oxidized low-density lipoprotein and soluble vascular cell adhesion molecule-1), and thus assists in coronary circulation. Other studies have shown that ECGC has a benefit in normalizing blood glucose and protecting the pancreas from oxidative damage, as well as in boosting metabolism and burning fat. Green Tea catechins and ECGC in particular have also been shown to naturally support detoxification and the elimination of toxic substances from the body while protecting the liver.

Although it is clear that Green Tea has a lot to offer, it is important to understand that the amount of ECGC in a typical cup of green tea is very limited and that for the complete health-preventative effects researchers recommend up to 10 cups of Green Tea a day. For most people, 10 cups of Green Tea daily is unreasonable. Further, many companies use paper that has been bleached with cancer-causing compounds called dioxins to make their tea bags, and thus consuming the recommended 10 cups of tea a day puts the consumer at risk. The liquid concentrate avoids all this.
  • Green Tea helps boost immune function. It is thought to stimulate immune cells, which fight infections by building lymphatic tissue and producing antibodies.
  • Green Tea is growing as a weight loss supplement as a thermogenic option. It may help some to eat less as well as increase their metabolism.

Green Tea comes from the leaves of the camellia sinensis. This plant also produces Oolong and Black tea. The tea leaves are processed differently to achieve their unique characteristics. Of the three, Green Tea contains the highest levels of polyphenols, the antioxidant substance that is believed to be beneficial in fighting free radicals.


  • FTIR (Fourier transform infrared spectroscopy) – helps identify chemicals or compounds.
  • GC (gas chromatography) – measures chemical spectrum and potency, and is often used for testing essential oils.
  • HP-TLC (high-performance thin-layer chromatography) – identifies the genus and species of a plant.
  • HPLC (High-Pressure Liquid Chromatography) – isolates chemical markers to measure the potency of a plant compound, vitamin, or mineral.
  • ICP-MS (inductively coupled plasma mass spectrometry) – quantifies the amount of heavy metal in a raw material or product.
  • Microscopy – helps identify the genus and species of whole botanicals by looking at cell structure.
  • Macroscopy –identifies the genus and species of a whole plant.
  • Microbiological testing – shows the count of aerobic bacteria, yeast, mold, e-coli, staph, and salmonella in raw and finished goods.
  • Organoleptic – uses taste, color, and smell as quality markers in raw materials and finished goods.
  • Titration – measures vitamin or mineral potency.
  • UV-VIS (ultraviolet-visible spectroscopy) – measures the amount of a specific compound in a plant.

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*Disclaimer: None of the above statements have been evaluated by the FDA. These products are not intended to diagnose, treat, cure or prevent any disease. As always, consult your physician before taking any and all supplements. LifeSource Vitamins. Individual results may vary.

Disclaimer: All the information contained throughout this website is based upon the opinions of the founder of LifeSource Vitamins, Bruce Brightman, and the entire team at LifeSource Vitamins whose relentless research and studies have been ongoing since 1992. Other articles and information are based on the opinions of the authors, who retain the copyright as marked in the article. The information on this site is not intended to replace your health care professional, but to enhance your relationship with them. Doing your own studying and research and taking your health care into your own hands is always best, especially in partnership with your health care professional.

If you are pregnant, nursing, taking medications, or have any medical conditions, always consult your health care professional before taking supplements based on the information on this site.

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