Whey Protein Isolate - Organic
1.1 lb. Double Chocolate Fudge
Also Available in the 1.1 lbs size: Vanilla.
Also Available in Larger sizes: Vanilla & Unflavored.
Our Whey Protein comes from Certified
Grass Fed Midwest Dairy Cows that are:
Certified - Disease-free - Antibiotic Free
Certified - Pesticide-free &
Certified - Hormone Treatment-free -
Our 1.1 LB containers are the exact same as the larger 3.3 LB size, these just have a smaller scoop due to the bottle they are in. If you are used to taking 25 grams or 50 grams from the big ones just use more of these smaller scoops.
We also have our Whey Protein w/ Phyto Reds
& Phyto Greens an Amazing Product!
Whey Protein that we use is Certified Kosher!
- 50 Grams of our Pure Clean Proprietary Blend
Protein 100% Whey Protein Isolate Per Serving (Chocolate, Vanilla &
- Our protein powder is effective period!
- Contains BCAAs, which are metabolized directly
and absorbed quickly into muscle tissue. Therefore providing the desired
results quicker! Guaranteed.
- Easily uploaded to the bloodstream, unlike
most Whey Protein.
- Micro-filtration Technology used in processing
our Whey Protein Isolate.
- Dried at Cold Temperatures , heat kills
- Mixes Instantly, tastes amazing!
- Nature's Highest Quality Protein from Grass
Fed cows that are Disease Free, Pesticide Free, Chemical Free, Hormone
Treatment Free and GMO Free.
- Undenatured Whey Microfractions
Our Whey Proteins are sweetened with Stevia,
not Sucralose or Fructose. In numerous studies on Sucralose & Fructose
sweeteners have been found to be less than healthy and this is why we use
Stevia. Sucralose has even shown weight gain as a result in taking it.
- Easily Digestible for any age group and
- Superior Amino Acid Profile, crucial for
growth and retention of muscles.*
- High Levels of Branched Chain Amino Acids
- Provides Maximum Nitrogen Retention, which
enhances growth of muscles.*
- Superior Protein for Lean Muscle Growth, which
helps with loss of body fat.*
- Supports Muscle Repair and Recovery, in turn
speeds up mass and building.*
- Boosts Immune System, which keeps us healthy
- Natural Antioxidant*
- Appetite Suppressant, which reduces caloric
intake and reduces weight.*
Most whey protein comes from milk that has
been pasteurized, but what does pasteurization mean and why is it important?
Pasteurization (heating the milk at very high temperatures) by definition means
the complete destruction of all the enzymes in the milk. Milk is declared
pasteurized when you don't find any enzymes left.
But pasteurization not only kills the enzymes
which are important complex proteins it also:
1. Alters the amino acids in the milk and
destroys many, if not all of the important proteins
2. Destroys the unsaturated fatty acids
3. Kills most if not all of the vitamins
4. Greatly reduces the availability of the minerals
So after pasteurization the milk is for all
intense purposes not only essentially dead but puts a strain on your body because
your pancreas needs to produce lots of digestive enzymes to digest and absorb
the dead milk! Understanding how pasteurization affects the quality of the milk
is incredibly important because the quality of the Whey protein powder, bars
and drinks can only be as good as the milk its coming from. Dead processed milk
can only produce dead processed whey protein and that's not what you want to
feed your body if you want to be healthy and excel on the sports field. So the
second step in choosing a quality Whey protein product is to make sure the milk
used to produce the whey protein has not been pasteurized at high temperatures!
You wonder why so many Whey Protein's on the market are cheap, it is simply
because they are processed cheaply and simply don't work!
1. Our whey protein comes from grass fed cows
that are disease-free, pesticide-free, chemical-free, hormone treatment-free
2. The milk used to make our whey has not been
pasteurized or processed at high temperatures that destroy all the freshness
& goodness in the milk.
3. The processing of these whey proteins are
done at cold temperatures and in a way that doesn't damage the fragile protein
fragments or cultures.
4. The whey protein is not a by-product of a
cheese making process that damages the proteins.
LifeSource's Whey Protein selections have been
designed by and for our Professional, Olympic, Body Builders and Intense
athletes around the world and tested on them as well to ensure
Bio-Availability, Up-Loading to the bloodstream, efficient absorption to their
muscle fibers and overall results! Results, and nothing else drive LifeSource
and all of our Athletes.
+ We have a very select few ranchers that we
deal with that raise the cattle the way we feel they should be raised. They
raise them with Compassion and Humanely. These ranchers treat them wonderfully
quite frankly. So we have had a tight knit group of ranchers that we have
always bought from that do not use any hormones, chemicals, GMO (Genetically
Modified Organisms). They also must be grass fed which is what they should be
ingesting for their long term health. With this process comes the most
nutritiously rich, nutrient packed milk which in turn means the best possible
whey protein is produced from this milk. Over 95% of all ranchers in the United
States cannot qualify for us to work with them for our Whey Protein due to what
they feed these animals, the hormones, antibiotics. They also add GMO Corn or
food to cut their expenses; this is simply not acceptable for LifeSource, so
this really limits who we can work with. I guess that commercial really is
right, Happy Cows Make Happy Milk!
Grass-fed cattle produce whey protein that
contain significant health benefits over corn fed beef & other conventional
means of raising cattle..
Grass fed cows have higher amounts of omega-3
fatty acids. These are the healthy fats found in salmon, flaxseed, and walnuts.
Studies indicate these help prevent heart disease and bolster the immune
Grass fed cows also produce higher levels of
Conjugated Linoleic Acid (CLA) and vitamins A & E. Research
indicates that these antioxidants and healthy acids help fight breast cancer,
atherosclerosis, and type 2 diabetes.
With proper management, animals raised on
pasture rather than Concentrated Animal Feeding Operations (CAFO's) or factory
farms represent a net benefit to the environment. Farming cattle on pasture
contribute to a complete ecological cycle. Grazing cattle cyclically do their
own harvesting and fertilizing, which create the next cycle of vegetation.
Grazing cattle is the most effective way to
reduce erosion and water pollution. The grasses produce solid root structures
that help avert erosion, allow for the soil to hold water, refill aquifers, and
protect surface water. Conversely, managed pasturelands make virtually no
contribution to soil erosion, ground water loss, or water pollution.
Raising cattle exclusively on grass is the
most energy efficient method whey cattle raising. Grazing cattle produces two
calories of energy profit (food, fertilizer, and fiber) for every one calorie
of fossil fuel used. By comparison, in order to raise cattle on grains, row
crops are required. Cultivating row crops uses between five and ten calories of
fossil fuel for each calorie of food harvested (machinery used for tilling,
planting, and harvesting). Consequently, it is ten to twenty times more energy
efficient to raise cattle wholly on grass than on grains.
Grass-fed meat and dairy products have less
fat and more vitamin E, beta carotene and cancer-fighting fatty acids than
factory-farm products. All across the country, farmers and ranchers are
returning to this ancient and healthier way of raising animals. Instead of
sending them to feedlots to be fattened on grain, farmers are keeping animals
home on the range. Cattle graze, lie down, chew their cud, grazea soothing
cycle, repeated day after day and chickens hunt for seeds and bugs as their
ancestors have for eons. Although raising livestock on pasture is viewed as a
radical departure from modern ranching, it is simply a return to a more
balanced system. Ranchers boycotting the feedlots are hardworking pioneers
whose goal is to make a living selling their products directly to direct
customers like LifeSource Vitamins, restaurants and natural food stores. By eliminating
some of the middlemen they hope to accomplish what can seem like an impossible
dream: making a decent living from a small, family farm.
ARE REALLY ALL THAT MATTER, AREN"T THEY?
As we age we lose muscle, but also as we age
we tend to eat less food, and protein in particular, so when you find yourself
getting above 60 and see that your meat, protein intake is lessening this is a
great time to add Whey Protein to your diet. You will be amazed when your body
has enough protein just what it can do well into your elderly years. Don't make
the mistake of not feeding your body protein as you age! You can also try our
Meal Replacements are the exact same protein but with added vitamins &
minerals to ensure you are fueling your body's needs completely!
Who should take Whey Protein?
Everyone, quite simply. Why? Our bodies need
more protein to properly function than we can actually consume through our food
channels. And the older we get the less we can attain the benefits of eating
lots of meat as our bodies cannot process the hard to digest the fibers of meat
in our later years.
Why Whey Protein from LifeSource
LifeSource's Proprietary Whey Protein delivers the perfect balance of essential
and non-essential amino acids for super nitrogen retention and maximum muscle
growth. It saturates your muscles with high quality protein to help you pack on
mass, giving you a positive impact on your performance. Most people over the
age of 16 years of age should take protein as a supplement. From 16 to 98 and
everyone in between, our bodies need protein to fuel the body for the body to
work effectively as it is supposed to do. Everyone except Bodybuilders should
eat less meat and consume more Whey Protein Isolate as it digests better and
uploads better than meat and is not as hard on the digestive processes.
Bodybuilders need both meat consumption and heavy Isolate-Whey Protein intakes
to get maximum results.
*** DO NOT BE FOOLED BY LOW COST PROTEIN POWDERS, IF IT IS A LOW COST PROTEIN
YOU CAN PRETTY WELL BET THAT THEY USE HEAT TO PROCESS OR THEY USE DEAD
*** We make our Whey Proteins every few weeks
to ensure live proteins!
*** LifeSource's Whey Protein Isolate has 25
(Women) & 50 Grams (Men) of clean pure protein per serving that your body
will utilize to the fullest. Women should take about 25 grams per serving. Men
about 50 grams!
** Most Whey proteins will flow right through
you with very little or no actual benefit! So make sure you buy the right, high
efficient protein such as ours! Our WHEY is guaranteed to provide results!
***At LifeSource, we do not mass-produce our
protein as most other companies do, we make small batches every couple of weeks
to ensure that your body receives the freshest protein well and utilizes the
protein as it is intended to through a fresh protein base.
How much protein you need to consume depends
on many factors. The WHO (World Health Organization) set the minimum protein
intake at about 1/3 of a gram of protein per pound of bodyweight. The first
column in the chart below reflects this. Protein requirements for most people
should fall between the Medium and Typical columns.
Studies show weight lifters might need
.72g/lb. of body weight; highly trained cyclists might need .8g/lb. of
body weight; rigorous exercise training might require 1.3g/lb, and world-class
lifters may use upwards of 1.6g/lb. A good rule of thumb is to eat protein
(grams) to match your ideal body weight.
Daily Protein Intake Suggestions
LifeSource's Whey Proteins are Perfect for Low Carb
These unique formulas are low in carbs and fat
so you when you want to increase your lean muscle mass and not your waistline,
this protein will give your body what it needs. It's a pure, natural high
quality protein made from cow's milk, providing you with benefits in sports
nutrition, weight management, immune support, bone health, general wellness,
muscle building and muscle retaining.
Take Your Workouts To The Next Level With
Proprietary Whey Protein's by LifeSource!
LifeSource Vitamins has created this amazing
protein to help build your body, repair body cells, provide energy, and help
control the processes of your metabolism. Clean, Pure and nothing else added.
This combination gives you pure, unadulterated whey protein with less fat,
saturated fat, no cholesterol, lactose, and other carbohydrates in each serving
than all of our competition. This will give you the results you have always
desired but were never able to get as a result of inferior proteins.
LifeSource's Whey Proteins are the ultimate whey's for athletes and
health-conscious individuals who want to build or maintain muscle mass. Unlike
other products purified through a selective ion exchange process, LifeSource
contains all of the essential amino acids, and is rich in branched chain amino
acids (BCAAs), which are metabolized directly and absorbed quickly into muscle
tissue. Therefore providing the desired results.
RESULTS ARE ALL THAT
MATTER AT LIFESOURCE VITAMINS, THAT IS ALL THAT SHOULD MATTER WITH ANY
Only manufactured in the USA with US Grass Fed
Over the past few years, whey protein
supplements have become increasingly popular with anyone who wants to lose fat
and build muscle. Unfortunately, the confusing blend of ingredients in many
supplements makes it very difficult for most people to make an educated
decision about what to buy. We at LifeSource want to help clear it all up for
everyone, as we know the supplement market can be misleading and confusing.
Many studies show that protein needs are greater
for people who exercise. Of course, while it's possible to get more protein
from food, it's certainly not easy or convenient. As a result, many people rely
on whey protein supplements to meet their protein needs.
One of the reasons for the popularity of whey
protein supplements is their high biological value. Biological value is used to
measure the quality of protein. Foods with a high biological value are
considered to be higher in quality, as they contain all nine essential amino
acids. Foods with a low biological value don't contain all of the essential
You might be aware that a difference exists
between protein derived from animal sources and protein derived from plant
sources. Because protein from most plants lacks certain very needed amino
acids, it has a lower biological value than protein from animal sources. In
fact, a recent study shows that men consuming a diet containing meat gained
more muscle and strength than those following a meat-free diet.
Should you buy a whey protein concentrate, a
whey protein isolate or a combination of the two? Is hydrolyzed whey protein
any better? Do the benefits of whey protein supplements that contain added
ingredients - such as 5-methyl-7-methoxy-isoflavone - really justify the extra
cost? Our opinion is that you should choose a supplement that contains 100%
Pure Whey Protein Isolate from a company you trust, it is that simple.
** Protein is the second most abundant substance
in body-second only to water. An absolute key to maintaining a health vital
body, protein plays an important role in...
- Boosting immune function
- Inhibiting cancer cell proliferation
- Increasing the efficacy of cancer chemotherapy
- Protecting against free radicals and boosting
cellular glutathione levels
- Extending life span in laboratory animals
- The growth & development of all body tissues
- Formation of hormones
- Regulation of pH in blood & tissues
- Regulation of fluid in the body
- Formation of enzymes and anti-bodies
Protein is the major source of building
materials for muscles, hair, nails, skin and internal organs. With so much at
stake, attention must be focused on sufficient intake of protein in our diets.
And even greater demands for protein are placed on athletes with rigorous
training schedules. 'An accurate evaluation of protein consumption is warranted
in order to make any necessary changes in diet or supplementation.
QUESTIONS & ANSWERS:
Q: Why do I need protein?
A: Protein is an important nutrient needed
by everyone of a daily basis. It is made up of essential and non-essential
amino acids, which are the "building blocks" for healthy bodies.
Protein has a number of different roles in the body including the following:
. Repair body cells
. Build and repair muscles and bones
. Provide a source of energy
. Control many of the important processes in the body related to metabolism
Q: How are essential and
non-essential amino acids different?
A: The body is able to make non-essential
amino acids from other amino acids in the body. However, the body is not able
to make essential amino acids and the only way to get them is by eating high
quality protein foods. Protein sources that contain all of the essential amino
acids are called complete proteins. Our Whey Protein's are a naturally complete
protein, the best way to supplement your protein intake.
Q: Is whey protein good for athletes and people
A: "Critical" would be a word I
would use here! Whey protein is a high quality, complete protein, with all the
essential amino acids. Whey protein is also the richest known source of
naturally occurring branched chain amino acids (Leucine, Isoleucine and
Valine). These are important for active individuals, individuals who exercise
and professional athletes. The body requires higher amounts of branched chain
amino acids during and following exercise as they are taken up directly by the
skeletal muscles versus first being metabolized through the liver, like other
amino acids. Low BCAA levels contribute to fatigue and they should be replaced
in one-hour or less following exercise or participation in a competitive event.
Our Professional, Olympic and Intense athletes consume a LifeSource Whey Protein
beverage before and immediately after exercise or an event to help repair and
rebuild lean muscle tissue. It should also be taken by anyone, age doen't
really matter here as we all need protein intake young and old. Without
question as protein helps keep muscle tone. Our mistake as adults is that we
think we are just getting old and losing muscle tone, when what we are really
doing is not feeding enough protein to our bodies which would help us keep the
muscle tone and thus we don't retain muscles that we should through everyday
Q: Is whey protein compatible with a
A: Yes. Whey protein is not only compatible
with low-carbohydrate diets it is an ideal choice. Be sure to select whey
protein isolate which provides high quality protein without the carbohydrates
and fat often limited in low carbohydrate diets. LifeSource's Whey Proteins are
a perfect low carb nutrient.
Q: Will whey protein help
me lose weight?
A: Adding our Whey Protein to your diet is a
great way to jump-start a weight loss program. Whey protein is a key ingredient
in numerous weight loss and meal replacement products and whey protein (with no
fat or carbohydrates) is often the preferred choice. Studies have found that
individuals who combine diets with leucine rich protein foods, like whey
protein, and exercise have more lean muscle tissue and they lose more body fat.
As they lose fat their metabolic rate increases and they naturally burn more
calories each day. Another way that whey protein helps manage weight is by
promoting satiety, or a feeling of fullness. One recent study showed that whey
protein was superior to casein, the other protein in cow's milk, in promoting
Q: Is whey protein a good
protein choice following bariatric weight loss surgery?
A: Following bariatric surgery it is
important to follow a special diet designed by a physician and/or nutrition
professional. Protein plays an essential role in diets, as it is the primary
food source following surgery. Inadequate amounts may contribute to hair loss,
muscle loss, and poor skin tone. LifeSource's Whey Proteins are an excellent
protein choice post-surgery as it is very easy to digest and efficiently
absorbed into the body. It doesn't sit in the stomach for long periods of time
like beef and other protein foods that may upset the system.
Q: How does whey protein
compare to other types of proteins?
A: Protein foods are not equal and can vary in a
number of ways including the following:
. Number and quantity of essential amino acids
. Digestion and absorption rates
. Fat content
Whey protein is a very high quality complete protein with rich amounts of all
the essential amino acids. Whey protein isolate is the purest form of whey
protein, which is why it is absorbed so quickly and efficiently into the bodes
muscle tissues for maximum results..
Q: How does whey protein
compare to soy protein?
A: Here are some of the differences between
whey protein and soy protein.
. Whey protein is a nutritionally complete protein. It contains bioactive
ingredients, like immunoglobulin's and lactoferrin that help supports the
. Athletes prefer whey protein to soy protein due to its rich abundance of
branched chain amino acids and its quick absorption rate. These are important
to help repair and rebuild muscles after a workout or competitive event.
. Whey protein has a fresh, neutral taste compared and will not change the
taste of foods you add it to.
. Whey protein does not contain isoflavones or any other components with
potential hormonal effects.
Q : I eat a lot of fish,
chicken, eggs, soy and beef. Why do I still need whey protein?
A: Healthy diets should regularly include high
quality, low fat sources of protein, like whey protein. Calories do count and
you want to make sure that you are getting the most benefit from the calories
you consume. Compared to other proteins, on a gram-to-gram basis, our Whey
Protein's delivers more essential amino acids to the body but without the fat
or cholesterol. Our Nutritional experts and experts around the world recommend
a diet with a variety of protein foods but for optimal results make sure that
the main consumption is Whey Protein from a company you trust!
Q: Can I get enough whey
protein by drinking milk?
A: Milk is a highly nutritious beverage
however; it only contains about 1% of whey protein. In order to get all the
benefits of whey protein, you need to take a concentrated whey protein powder
like our Whey Protein's.
Q: Are all whey proteins
A: No. There may be a major difference in
the quality of whey protein based upon the following factors:
. Source of Milk The Cows that are producing this whey. We know our cows, they
are healthy and happy!
. Production Method
. Type of Cheese Produced
. Individual Manufacturer Specifications
. Added Ingredients
Q: Is whey protein easy to
A: Whey protein is soluble; a very easily
digestible protein. It quickly enters the body to provide the important
essential amino acids needed to nourish muscles and other body tissues. This is
one of the reasons it is a common ingredient in infant formula and protein
supplements for medical use.
Q: If I'm lactose intolerant should I avoid whey
A: Individuals with lactose intolerance
should select a pure whey protein isolate, which has less than 0.1 gram of
lactose per tablespoon (20 grams). This is less lactose than the amount found
in a cup of yogurt and research has shown that most people with lactose
intolerance have no trouble taking this very small amount of lactose.
Individuals with lactose intolerance should avoid whey protein concentrates as
they usually contain lactose and the amount can vary greatly from product to
product. LifeSource's 100% Pure Whey Protein Isolate is ideal for those who are
Q: Is whey protein a good choice for vegetarians?
A: Yes, LifeSource's Whey Proteins are an
excellent choice for vegetarians who include dairy products in their diet.
Q: Does whey protein
contain gluten or wheat protein?
A: Some do, but LifeSource's Whey Protein's
do not contain any gluten or wheat.
Q: What are the side effects of taking
LifeSource's Whey Protein's?
A: There are no documented side effects
provided a person does not have an allergy to dairy proteins or does not need
to restrict dairy products for medical reasons. If you are allergic to dairy
proteins please consult with a physician prior to consuming any type of whey
Q: Is LifeSource's Whey Protein's safe for
pregnant women and children?
A: Whey protein is a complete high quality
protein and should be an acceptable protein source for healthy pregnant women
and children, provided they are not allergic to dairy proteins. The second most
abundant component in whey protein is alpha-lactalbumin, which is one of the
main whey proteins in human breast milk. Infant formulas often contain whey
protein, including special formulas for premature infants. Prior to taking any
whey protein, both pregnant women and parents of young children should consult
a physician to be sure whey protein isolates are right for them.
Don't forget your Blender Bottle!
+ By comparison, grass fed cows produce whey that is lower in saturated fat than corn fed, due to the fact that grass is high in protein and fiber, while being low in starch. For example, according to the "Food Revolution", a sirloin steak from a corn fed feedlot cows has more than double the total fat of a similar cut from a grass fed cows. So we all know what this means as far as Whey Protein, simply a far superior protein, better for your body and absorption which means better results.
Note: We do not use any chemical agents that add in anti-caking or disbursement. For maximum results shake container well before each use. This product is a natural product and must be kept at room temperature or cooler. Heat will cause deterioration. Because this product is completely natural, there can be variations in color and consistency. This is normal and does not affect the quality of the product.
E-mail Us: info@LifesourceVitamins.com
or Call Us: 800.567.8122
We Are Built on Compassion - Driven
by Faith & Powered by God!
It can be overwhelming we know.
Call us, we will walk you through what supplements will help you and
which ones you really don’t need. It’s what we do!
*Disclaimer: None of the above statements have been evaluated by the FDA. These
products are not intended to diagnose, treat, cure or prevent any disease. As
always, consult your physician before taking any and all supplements.
LifeSource Vitamins. Individual results may vary.
Disclaimer: All the information contained throughout this website is based upon the
opinion of the founder of LifeSource Vitamins, Bruce Brightman, and the entire
team at LifeSource Vitamins whose relentless research and studies have been
ongoing on since 1992. Other articles
and information are based on the opinions of the authors, who retains the
copyright as marked on the article. The
information on this site is not intended to replace your health care
professional, but to enhance your relationship with them. Doing your own studying and research and
taking your health care into your own hands is always best, especially in
partnership with your health care professional.
If you are pregnant, nursing, taking medications, or have any medical
conditions, always consult your health care professional before taking
supplements based on the information on this site.