A Powerful Cholesterol Support Supplement.

Omega 2,000mg
Organic Red Yeast Rice 600mg
CoQ10 60mg

Mayo Clinic States:

Omega 3 - Evidence - Research on the use of fish oil for specific conditions shows:

• May Help Heart Health. While research shows that people who eat dietary sources of fish oil at least twice a week have a lower risk of dying of heart disease, taking fish oil supplements seems to have little to no benefits to heart health.
• May Help High blood pressure. Multiple studies report modest reductions in blood pressure in people who take fish oil supplements. There's some evidence that the beneficial effects of fish oil might be greater for people with moderate to severe high blood pressure than for those with mild blood pressure elevation.
• Shown to help High triglycerides and Cholesterol. There's strong evidence that omega-3 fatty acids can significantly reduce blood triglyceride levels. There also appears to be a slight improvement in high-density lipoprotein (HDL, or "good") cholesterol, although an increase in levels of low-density lipoprotein (LDL, or "bad") cholesterol also was observed.
• May Help Rheumatoid Arthritis. Studies suggest fish oil supplements might help reduce pain, improve morning stiffness and relieve joint tenderness in people with rheumatoid arthritis. While relief is often modest, it might be enough to reduce the need for anti-inflammatory medications.

Omega-3 fatty acids :

Important to overall health, especially for the heart, brain, and cell membranes of the body.* The omega-3 fatty acids, Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA), are precursors to the PGE3 series of prostaglandins, which are substances important to proper body regulation.*

Red Yeast Rice

Red yeast rice is rice that is cultivated with yeast grown on it. It is a common food in many Asian countries. It's known to inhibit the synthesis of cholesterol in the human body, which can lead to lowered cholesterol levels. This has led to use as a natural anti-cholesterol supplement.*

One of the cholesterol synthesis inhibiting chemicals in red yeast rice, monacolin K, is used in an anti-cholesterol drug manufactured by Merck & Co., known as Mevacor (also known as lovastatin and mevinolin).*

CoQ10

CoQ10, also known as coenzyme Q10 or ubiquinone, is a substance produced in the body necessary for the basic functioning of cells. It speeds up the rate at which chemical reactions take in the body. It is used by the cells for cell growth and maintenance, as well as repair from free-radical oxidative damage. CoQ10 also plays an important role in protecting the brain cells from oxidative stress.*

Red Yeast Rice's Effect on Cholesterol

The red yeast rice inhibits cholesterol synthesis in the human body, thus having an effect on the overall level of LDL and overall cholesterol.*

CoQ10's Effect on Cholesterol

CoQ10 acts on cholesterol differently than red yeast rice. Some evidence seems to indicate that it may not be LDL that causes atherosclerosis, but rather the oxidation of that LDL. Enter CoQ10. Because CoQ10 has an anti-oxidative effect on all of the body tissue, it also has an anti-oxidative effect on LDL. While it doesn't lower the amount of LDL, it keeps it from oxidizing and becoming artery-clogging plaque.*

Cardiovascular risk factors. If you have an elevated triglyceride level and a history of cardiovascular disease or have major risk factors for it, a high-dose omega-3 medication may be advisable. This is true even if you're already taking a statin medication. The omega-3 drug does not replace the statin.


BRAIN HEALTH - OMEGA 3 AND COQ10 – ARTICLE: Click Here

LOWERING BLOOD PRESSURE - OMEGA 3 AND COQ10.- BRUCE BRIGHTMAN - LIFESOURCE VITAMINS – ARTICLE Click Here

See All LifeSource Vitamins Omega 3 / Fish Oil Products, Articles and, Studies: Click Here

See All LifeSource Vitamins CoQ10 Products, Articles & Studies: Click Here

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Every LifeSource Vitamins product exceeds all regulation standards and requirements set forth in the FDA's Code of Federal Regulation. ( 21 CFR, part 111 ) as well as all Good Manufacturing Practices enforced by the FDA. CGMP's provide for systems that assure proper design, monitoring, and control of manufacturing processes and facilities. ( CGMP ).

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*Disclaimer: None of the above statements have been evaluated by the FDA. These products are not intended to diagnose, treat, cure or prevent any disease. As always, consult your physician before taking any and all supplements. LifeSource Vitamins. Individual results may vary.

Disclaimer: All the information contained throughout this website is based upon the opinions of the founder of LifeSource Vitamins, Bruce Brightman, and the entire team at LifeSource Vitamins whose relentless research and studies have been ongoing since 1992. Other articles and information are based on the opinions of the authors, who retain the copyright as marked in the article. The information on this site is not intended to replace your health care professional, but to enhance your relationship with them. Doing your own studying and research and taking your health care into your own hands is always best, especially in partnership with your health care professional.

If you are pregnant, nursing, taking medications, or have any medical conditions, always consult your health care professional before taking supplements based on the information on this site.

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Harvard Health states: A subsequent meta-analysis, which included data from over 10 studies, found fish oil omega‐3 supplements lowered the risk for heart attack and death from coronary heart disease: See Full Info Here

NIH – National Library of Medicine states: Omega-3 fatty acids have been shown to significantly reduce the risk for sudden death caused by cardiac arrhythmias and all-cause mortality in patients with known coronary heart disease. Omega-3 fatty acids are also used to treat hyperlipidemia and hypertension. Read Full Complete Here

NIH – National Library of Medicine states: Our search strategy yielded 174 articles, out of which 33 full-text articles were reviewed and nine articles were selected for data abstraction. The overall number of individuals in all nine studies was 1319. Of the participants, 591 (44.81%) were men, and 728 (55.19%) were women. Participants who received omega-3 were 700 (65.06%) compared to 376 (34.94%) who received a placebo, and their mean age was 45. Ingestion of omega-3 fatty acids increases learning, memory, cognitive well-being, and blood flow in the brain. Omega-3 treatments are advantageous, well-tolerated, and risk-free. Lonelier people, the elderly, and those who eat fewer healthy foods containing omega-3 may benefit from an omega-3 supplement. We suggest that natural omega-3 consumption through the diet should be promoted. Read the Complete info here